Welcome to our farmhouse, here on our little country farm. Come on in, y’all!
Today I pray from a country mama’s heart,With words of gratitiude and thankfulness about life’s best parts. Teaching these babies and raising them rightOn old country land, nearly perfect in sight A barn full of chickens for rich eggs and goats for fresh milkWith kittens playing nearby, fur softer than silk. Flowers to pick and…
This post may contain affiliate links. Please read our disclosure policy. A classic treat turned gluten free, this gluten free chocolate chip cookie recipe has crispy edges and are soft in the center, with no gritty or gummy texture. A favorite here on the farm! A “Bakery Worthy” Classic Welp, we’ve done it. We’ve officially ALL…
By Jennifer Hutchins and Elizabeth Simkins A Note from Jennifer: I’m really excited to share this chapter with you. Grab your Bible, pen andjournal and let’s dive right in. The book of Ruth started out with heartache, grief and a family facing the unknown. Now that we come to the end of the book we…
Even though they’ve come to the end of the wheat harvest season, love is just beginning to bud in chapter 3. This Ruth 3 commentary and chapter study dives deep into chapter 3 and the book of Ruth. (1) Then Naomi her mother-in-law said to her, “My daughter, shall I not seek security for you,…
By Elizabeth Simkins A true classic here where we live that we always have made up! Bring 4 cups of water to an almost boil. Add tea bag, cinnamon sticks and orange. Allow to steep for about 10 minutes. While it steeps, add 2 cups of sugar to the pitcher. Pour the hot tea over…
By Elizabeth Simkins In true southern fashion, we are a family of sweet tea drinkers. While we may drink a little too much of it, nothing beats an ice cold sweet tea on a hot summer day. It’s at every holiday, event and even in the fridge most days. I have tried all the specialty…