By Elizabeth Simkins A true classic here where we live that we always have made up! Bring 4 cups of water to an almost boil. Add tea bag, cinnamon sticks and orange. Allow to steep for about 10 minutes. While it steeps, add 2 cups of sugar to the pitcher. Pour the hot tea over…
By Elizabeth Simkins In true southern fashion, we are a family of sweet tea drinkers. While we may drink a little too much of it, nothing beats an ice cold sweet tea on a hot summer day. It’s at every holiday, event and even in the fridge most days. I have tried all the specialty…
This post may contain affiliate links. Please read our disclosure policy. A staple for any meal around the farm! A sweet gluten-free cornbread recipe that is crispy on the outside but fluffy on the inside with simple ingredients. A Southern Classic Turned Staple I have shared a lot over on Youtube that one of the meals…
By Jennifer Hutchins Have you heard the saying “The grass is greener on the other side”? It’s something that I was told so many times growing up. Well, we’ve seen it come to life on the farm in the funniest way this year. Our sweet goat family has to be told this over and over….
By Jennifer Hutchins As we prepare for spring by getting our seeds going and garden/flower beds prepared I understand more and more how God felt in Genesis when he stepped back and looked at what He had created. The earth produced vegetation: seed-bearing plants according to their kinds and treesbearing fruit with seed in it…
By Jennifer Hutchins 2024 started less than normal for us. With two precious grandbabies, our kids living on the farmnext to us and the anticipation of new baby goats that were soon to be born. Did I mention thatwe had added teenagers to the chaos as well? Lots of things were happening on the farm…